Saturday, October 25, 2008

Glazed Popcorn


10-12 Quarts of Popcorn
1 cup coconuts
1 cup cashews
1 cup almonds
1 lb butter
2 2/3 cup sugar
1 cup karo syrup
1 tbsp vanilla

Combine butter, sugar, and syrup in heavy sauce pan. Add vanilla and bring to slow boil. Cook 2 minutes. Pour over pop corn nuts and coconuts. Stir and let cool

Wednesday, October 22, 2008

Here is the Gluten free basic mix

basic Gluten free mix

Mix 2 cups brown rice flour or chickpea flour, 2/3 cup potato starch, and 1/3 cup tapioca starch,
Or mix 1 cup chickpea or garfava flour, 1 cup brown rice flour, 2/3 cup potato starch, and 1/3 cup tapioca starch. Store in an airtight container in the refirgerator.

I made yummy apple pie today


Gluten free Flaky pie crust

1 1/2 cup basic Gluten free Mix
3 tbsp sweet rice flour
2 tsp sugar
1/4 tsp salt
9 tbsp cold unsalted butter
1 jumbo egg
1 1/2tbsp lemon juice or apple cider vinegar


Apple pie filling (I can this in jars and process for 20 min)

4 1/2 c suagr
1 cup corn starch
10 cups water
2 tsp cinnamon
1/4 tsp nutmeg
1 tsp salt
3 tbsp lemon juice
3 drops yellow food coloring

Heat all ingredients togther until thickened
While hot pour over Sliced apples packed in canning jars. Process for 20 mins in hot water bath. Makes about 12 quarts.

Monday, October 20, 2008

Gluten Free Cooking

My son is on a restricted diet so we alter a lot of recipes. He is autistic and taking gluten and caceian out of his diet has helped a lot. I am doing a lot of substituting and it is so fun to try new things out. I have a plethera of gluten free recipes if any of you are iterested in them I will post them. Like I said I love cooking and I even love the challenge of cookign gluten free. It can be done and very delicious might I add. Oh and did I say how healthy it is also.

Gluten Free Cooking

Oatmeal Carmelitas

Oatmeal Carmelitas

1 cup flour
1 cup oats
3/4 cup brown sugar
1/2 tsp soda
1/4 tsp salt
3/4 cup melted butter

Combine in large bowl to form crumbs. Press 1/2 mixture into greased 9" square baking pan and bake for 10 min @350.

Sprinkle over baked crust:
1 cup chocolate chips
1/2 cup chopped nuts
3/4 cup carmel topping with 3 Tbsp flour mixed together and drizzle over chocolate and nuts

Sprinkle remaining crumbs on top. Bake for 15-20 mins more.
Chill and cut. Very rich and yummy to serve for a treat or give away at christmas time.

Enjoy

Sunday, October 19, 2008

Oh' Henry Bars

Oh' Henry Bars

1/2 cup corn sryup
1 cup brown sugar
1 cup butter
Bring to a boil in medium sauce pan
Turn Heat off and add 4 cups oats all at once. (I also add chopped peanuts)

Bake on sheet cake pan for 20 mins @350
Cool. In Microwave melt Chocolate chips and 1 cup Peanut Butter. Siring about every 30 seconds until smooth and creamy. Spread over top of Oatmeal crust , and Sprinkle with nuts. This is yummy and easy and serves lots of people

Whole Wheat Bread

Whole Wheat Bread
6 ½ c. warm water 2/3 c. oil
2 tbsp. salt 2/3 c. honey
3 tbsp yeast 15-16 c whole wheat flour

Measure water into mixer. Add less then half total flour. Mix. Add salt, yeast, oil and honey. Mix. Add the rest of the flour until dough begins to pull away from sides of bowl. Knead for 10 min. Put into greased pans. Let rise until double. Bake at 350 for 30 to 35 min. This recipe is for a bosch mixer . If made by hand let rise till double in greased bowl. Then punch down and put in greased pans . Let rise till doubled. Ussally 100% whole wheat needs to be kneaded in a mixer with a heavy dough hook.

This is great sliced and then frozen until ready to serve.

Spaghetti Sauce with meat

Spaghetti Sauce with Meat
30 lbs tomatoes
2-1/2 lbs ground beef or sausage
5 cloves garlic, minced
1 cup chopped onions
1 cup chopped celery or green peppers
1 lb fresh mushrooms, sliced (optional)
4-1/2 tsp salt
2 tbsp oregano
4 tbsp minced parsley
2 tsp black pepper
1/4 cup brown sugar
Yield: About 9 pints
Procedure: To prepare tomatoes, follow directions for Spaghetti Sauce Without Meat . Saute beef or sausage until brown. Add garlic, onion, celery or green pepper and mushrooms, if desired. Cook until vegetables are tender. Combine with tomato pulp in large saucepan. Add spices, salt, and sugar. Bring to a boil. Simmer, uncovered, until thick enough for serving. At this time initial volume will have been reduced by nearly one-half. Stir frequently to avoid burning. Fill jars, leaving 1-inch headspace. Adjust lids and process according to the recommendations in Table 1 or Table 2 depending on the method of canning used.

You do not have to can it with the meat in it. i did and it was ok but I like it with out better

Tables
Table 1.
Table 1. Recommended process time for Spaghetti Sauce With Meat in a dial-gauge pressure canner.

Canner Gauge Pressure (PSI) at Altitudes of
Style of Pack
Jar Size
Process Time
0 - 2,000 ft
2,001 - 4,000 ft
4,001 - 6,000 ft
6,001 - 8,000 ft
Hot
Pints
60 min
11 lb
12 lb
13 lb
14 lb
Quarts
70
11
12
13
14
*After the canner is completely depressurized, remove the weight from the vent port or open the petcock. Wait 10 minutes; then unfasten the lid and remove it carefully. Lift the lid with the underside away from you so that the steam coming out of the canner does not burn your face.

The Best breadsticks ever to die for









Bread Sticks
1 tbsp yeast Let bubble and then add;
2 tbsp sugar 1 tsp salt
1 ½ cups warm water 3 ½ cups of Flour

Mix Dough Let rise . Roll out and cut into strips. Melt 1 cup butter in baking dish add garlic salt, Parmesan Cheese and Parsley, and seamee Seeds. Twist strips and roll in butter mixture continue until done bake at 350 for about 20 min until golden brown